From The Desk of
Stephan .A. O. Umukoro,
Dear Friend,I hereby introduce my book on step by step approach to catfish fingerlings production to you. My motivation to write this book is borne out of the fact that so many people have had their fingers burnt in trying to invest in catfish fingerlings production. So many have even attended seminar but could not put into practice what they have learnt. This is the area where my book comes in, because it is practical-oriented. It is very simple and easy to understand. If you follow the step by step methods explained in it I have no doubt in my mind about your success.
Moreover, there are some benefits you will derive from this manual which you may not find in other books.
Some of them include:
How to maximize your cost of production through the culture and use of daphnia - a natural feed. A table of trouble shooting - to enable you know what to do immediately should there be any problem. How to identify symptoms and treatment diseases common to catfish.
How to transport your fingerlings to a long distances without experiencing mortality. How to raise the PH of your water. Success tips, which will guide you and lead you to success.
Have any question, please post it at our SUPPORT FORUM for immediate response.
and receive the following valuable bonuses: Bonus
1: Master Resale Rights to the Practical Manual on Step By Step Approach To Catfish Fingerlings Production. (see restrictions below) Bonus .
2: One Year mentorship and free consultancy, for all those who purchase this manual.
Get Immediate Access Now For Only N2,499 ,
So, What are you wait for?
OR Pay N5,499 for hard copy through the bank, courier is free to any part of the Nigeria.
Account Name: Stephan Integrated Services,
Account Number: 0036243888
Access Bank Plc.
Account Number: 4932013065
After payment: Text "Catfish Fingerlings" with your full name, teller number and postal address to 08183742425 and the manual will be sent to you instantly.
Master Reseller Right Terms
Stephan .A.O. Umukoro
Telephone: +234 81 837 42425
+234 80 377 85664
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